Crafted with meticulous care by local farmers, these oils are infused with the vibrant flavors ofza’atar, oregano, and rosemary, each handpicked at the peak of their potency.
The process begins with the manual harvesting of the herbs at just the right time, when the oil concentration in the leaves is at its highest. After a few days of sun-drying, the dried herbs are distilled in a custom-built home distillery, yielding the precious essential oils that infuse Sindyanna’s olive oil with their unique, aromatic flavors.
Not only do these oils enhance the taste of your dishes, but they also bring the health benefits of the Mediterranean’s finest herbs to your table.
Experience the essence of Galilee in every drop with Sindyanna’s infused olive oils—a true testament to the land, the craft, and the passion of those who cultivate it.
